Guji (Southern Ethiopia) has emerged with a dynamic identity, known for innovative processing (anaerobic, honey, natural) and adventurous flavor profiles.
A rapidly growing favorite in the specialty market.
Flavor Profile
Notes: Fruity, complex notes
Flavors: Stone fruit and tropical flavors
Character: Vibrant acidity with silky body
Unique Strengths
Innovative processing methods
Distinctive and modern profiles
Appeals to high-end roasters
Why Choose Guji
Experimental lots and processing
Unique flavor adventures
Great for modern specialty menus
Experience Guji Coffee
Bring this origin to your menu with traceable, sustainable lots.